Antipasti
$14.95
— Fried Calamari —
Hot or Sweet
$14.95
$12.95
— Mussels —
Red or White Sauce
$12.95
$14.95* Market Price, May Vary
— Insalate Di Mare —
Seafood salad served with Extra Virgin Olive Oil
$14.95* Market Price, May Vary
$12.95
— Whole Stuffed Artichoke —
Stuffed tastefully with garlic, cheese and various spices
$12.95
$12.95
— Mozzarella Alla Rosario —
Fresh mozzarella, prosciutto, tomato, roasted peppers, & sun-dried tomatoes
$12.95
$10.95
— Hot Peppers and Potatoes—
Sautéed hot peppers, potatoes and garlic in their own spicy juices.
$10.95
Soups
— Escarole and Beans—
— Tortellini In Brodo —
— Pasta Fagioli —
$7.95
$7.95
Salad
$3 \ Chicken $6 \ Shrimp $3 each
Split
$3 \ Chicken $6 \ Shrimp $3 each
— House Salad—
Mixed baby greens with onions & tomatoes in an Italian house dressing
$9.95
$9.95
— Cesar Salad —
$9.95
$9.95
— Cranberry Apple Salad —
Mixed baby greens tossed with dried cranberries & apples in a apple cider vinaigrette
$9.95
$9.95
— Spinach and Pear Salad —
Fresh spinach, sliced pears, walnuts & crumbled gorgonzola in a raspberry vinaigrette
$9.95
$9.95
— Portabello Salad —
Baby greens, grilled portabello & sliced Roma tomatoes in a balsamic vinaigrette
$9.95
$9.95
Pasta
— Penne Alla Alicia —
Penne pasta with peas & eggplant in a creamy vodka sauce, topped with fresh mozzarella
$19.95
$19.95
— Cavatelli Con Pollo O Salsiccia —
Homemade Cavatelli pasta tossed with sautéed broccoli rabe, sun-dried tomato, Cannelini beans and chicken or sausage in a light oil and garlic sauce topped with fresh Parmesan cheese.
$19.95
$19.95
— Capellini Primavera —
Angel hair pasta with a variety of fresh vegetables, sautéed in a light garlic and fresh tomato sauce
$19.95
$19.95
— Capellini Desperato —
Angel hair pasta, shrimp & pepperoncini in a light tomato & basil sauce
$23.95
$23.95
— Rigatoni Calabrase —
Rigatoni pasta with sausage, Shiitake mushrooms, and hot peppers in a fresh tomato sauce.
$19.95
$19.95
— Fettuccine Benci —
Fettuccine with cream, peas, onions & prosciutto
$19.95
$19.95
Veal
— Veal Saltimbocca Florentina —
Scallopini of veal, sautéed with Parma Prosciutto and melted Fontina cheese, served over a bed of spinach in a delightful brown sauce
$23.95
$23.95
— Veal Alla Tony —
Scallopini of veal, topped with Parma Prosciutto, roasted peppers and Fontina cheese sautéed in a white wine sauce
$23.95
$23.95
— Veal Milanese Capricciosa —
Thinly sliced & pounded veal cutlet, lightly breaded and pan fried, served over tossed mescalin salad and fresh mozzarella
$23.95
$23.95
Choice of: Marsala, Francaise, Parmigiana or Dario
— Veal Piacere —
Scallopini of veal made to your liking!
Choice of: Marsala, Francaise, Parmigiana or Dario
$23.95
$23.95
Steaks & Specialties
— Steak Rosario —
Broiled steak topped with garlic, lemon, evoo and various spices
$34.95* Market Price, May Vary
$34.95* Market Price, May Vary
— Steak Au Poivre —
Broiled steak topped With Brandy in a peppercorn sauce
$34.95* Market Price, May Vary
$34.95* Market Price, May Vary
— Pork Chops Giambotta —
Two pork chops on the bone seasoned & placed in a balsamic demi-glaze sauce, topped with sautéed peppers, onions & mushrooms
$28.95
$28.95
— Tripe —
Tripe sautéed with the freshest of tomatoes & secret ingredients
$24.95
$24.95
— Liver Alla Tony —
Sautéed liver with onion & bacon with a touch of brown sauce over sautéed broccoli rabe
$24.95
$24.95
— Veal Chops with Hot Peppers -
Topped with hot spicy peppers & sautéed mushrooms in a brown sauce
$33.95* Market Price, May Vary
$33.95* Market Price, May Vary
— Rack of Lamb —
Grilled to perfection in a Gorgonzola sauce
$34.95* Market Price, May Vary
$34.95* Market Price, May Vary
Chicken
— Pollo Lucia—
Chicken in an Idaho potato crust over broccoli rabe, green peppercorn & Brandy with a touch of cream.
$20.95
$20.95
— Pollo Scarparella —
Boneless filets of chicken sautéed with sausage, sweet peppers, mushroom, garlic & spices
$20.95
$20.95
— Pollo Peter Paul —
Breaded chicken cutlet served over organic baby greens & fresh mozzarella cheese
$20.95
$20.95
Fish
$23.95
— Gamberi Diavolo —
Shrimp in a spicy marinara sauce, garnished with fresh clams
$23.95
$25.95
— Salmon Incrustato —
Pecan encrusted salmon in a balsamic glaze, served over sautéed spinach
$25.95
$25.95
— San Pietro Marechiaro —
San Peter's fish in a light tomato broth, garnished with clams & mussels.
$25.95
$23.95
— Gamberi Alla Griglia —
Grilled shrimp with Cannellini beans, diced tomatoes & sautéed spinach
$23.95
— Gamberi Scampi —
Shrimp with roasted garlic & risotto in a lemon, white wine sauce
$23.95
$23.95
Side Dishes
$8.95
— Brocoli Rabe —
$8.95
$8.95
— Spinach —
$8.95
$8.95
— Escarole —
$8.95
$9.95
— Meatballs (2) —
$9.95
Children's Menu
$12.95
— Chicken Fingers with Fries—
$12.95
$12.95
— Cheese Ravioli —
$12.95
$12.95
— Spaghetti and Meatballs —
$12.95
$12.95
— Pasta Alla Vodka —
$12.95